Our August giveaway features the four cookbooks I reviewed this month, and bonus gifts of delicious dried blueberries from Stoneridge Orchards and Cooking Light’s Lighten Up, America!. It’s the perfect starter-kit for a gluten-free kitchen. The sweepstakes package is worth $125.
My favorite book this month is Carol Fenster’s latest: Gluten-Free 101: The Essential Beginner’s Guide to Easy Gluten-Free Cooking. Fenster is a pioneer in gluten-free cooking and baking. She’s been adapting recipes for the gluten-free diet for more than 25 years. This is the completely revised and updated version of her first book, which came […]
If you’re surprised to see me posting this BLT salad, you’re probably not any more surprised than I am. Since we ate plant-based for more than four years, I thought my days of eating bacon were long over. My diagnosis in January of Meniere’s Disease with migraine variant caused me to completely rethink everything I […]