I chose this cookbook to review for November because casseroles just seem perfect for fall-into-winter cooking. Julie Hasson has written another beautiful plant-based cookbook, Vegan Casseroles: Pasta Bakes, Gratins, Pot Pies, and More. Julie also wrote Vegan Pizza, reviewed here. We’ll be giving away this copy on Friday November 28th.
If you missed this recipe book last year, my Twelve Terrific Thanksgiving Recipes: Gluten-Free & Vegan is on sale on Kindle this week for only $0.99. All of my favorite Thanksgiving recipes, reimagined to be both gluten-free and completely plant-based. This allows you to cook for anyone on a special diet, making them feel welcome […]
This will be my first low-sodium/migraine-friendly/gluten-free/paleo-esque Thanksgiving. I already showed you how to make herb-roasted low-sodium turkey. Since many of my traditional Thanksgiving recipes, while awesome, don’t fit my new eating plan, I asked some of my blogging pals to share their best low-sodium Thanksgiving recipes to inspire me! Please click through to their blogs […]