A super-easy bread pudding using cinnamon-raisin bread, homey and lightly sweet My book will be available on February 14, 2017:
This topping was part of my vegan French toast recipe in the archives. It was so tasty I thought I should feature it on its own. Strawberry-kumquat compote is a light and fresh topping perfect for French toast, ice cream, shortcake, pancakes, or waffles. Enjoy!