Have you ever bought fresh salsa and then been disappointed by its watery wimpiness? Have no fear… it’s perfect to make salsa rice.
Grain-free and dairy-free totchos, but still indulgent!
I made this strawberry salsa for my sister when she came to visit two weeks ago, using one of my freshly ripe, deep red jalapeños and cherry tomatoes from my garden. Everyone loved it and asked when the recipe was going to be on the blog. It’s a super-simple salsa fresca that takes less than […]