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Last year, I was working on an event called TEDxSanDiego. As part of the team that was organizing the event, we had weekly meetings. Towards the end, right before the event,everyone was really, really tired. I was testing recipes from Hannah Kaminsky’s pie book. So every week, I brought in pie. It was the thing […]
Looking for the perfect Halloween cookies? These thin and crispy sugar cookies celebrate Halloween in ghoulish style. I think they look better unglazed, but they taste delicious either way. It’s a little tricky imprinting them without the dough sticking to the cutter. I used a lot of brown rice flour when rolling these out. Because […]