These delectable morsels might be something you’d taste in a Middle Eastern bazaar, yet have only four ingredients! Super-simple to make, with no added sugar and full of nutrients and fiber.
It’s fresh fig season and the California Fig Commission sent me some lovely figs to play with. Yes, I am gettin’ figgy wid it. I’ll have a post later this week on drying figs, plus a giveaway and easy dessert recipe on Friday. If you’re in Southern California, don’t miss the San Diego Fig Festival […]
Luscious fresh figs are roasted with grapes, walnuts, thyme, fruity olive oil, and sea salt for a delicious and healthy dessert.