This pulled pork is simmered with a killer barbecue sauce that goes together in the blender in five minutes. Load up the slow cooker with root vegetables of your choice and eat for days. This is a Cooking Light recipe renovation.
This week’s recipe renovation from Cooking Light is grilled peaches with honey cream, scented with cardamom and garnished with mint and raspberries. A delightful summer dessert, and a great way to use too-hard grocery store peaches. You can also use nectarines.
Rich, creamy, sweet, and filling. We love these as a mid-afternoon snack and sometimes instead of a meal. They are high protein and have enough oomph to fill up The Husband’s tank. Loaded with Vitamin A and C and anti-oxidants.