These delectable morsels might be something you’d taste in a Middle Eastern bazaar, yet have only four ingredients! Super-simple to make, with no added sugar and full of nutrients and fiber. My book will be available on February 14, 2017:
I am always looking for veggie burger recipes, as I still haven’t found one I go back to over and over again. This one, made from beets and brown rice, intrigued me. Beets in a slider? I love beets, and thought these sounded easy.
Fresh, bright Meyer lemons blend with cilantro and curry powder to create this super-easy, super-fast dip or spread. Bonus, it’s raw, made with whole food ingredients that are full of anti-oxidants and healthy fats and fiber.