Make delectable holiday treats that no one will suspect are both gluten-free and plant-based! Much tastier than store-bought treats, this e-book brings you my 12 best recipes for Christmas and holiday cookies.
Complete with an ingredient list, baking tools, and full color photos of each delicious treat.
Whether you are baking for family members with allergies or special diets, or just want to eat fewer animal products, this book will give you everything you need to bake your delicious and healthier holiday treats.
Includes the following recipes:
- Peanut blossoms
- Lace cookies
- Toffee-pecan chewies
- Cranberry-almond biscotti
- Triple-ginger gingersnaps
- Sugar cookies
- Flourless chocolate walnut cookies
- Bourbon-vanilla blondie bites
- Dark chocolate-dipped macaroons
- Rocky road squares