Today is my two-year blogiversary. I had no idea how many ways this blog would change my life and the lives of others. Thank you all—from the bottom of my heart—for reading, commenting, and following. My book will be available on February 14, 2017:
I don’t know how I missed the whole whoopie pie thing. I had never heard of them until becoming a food blogger; they were supposed to be the “new cupcake.” I never had them as a kid, and certainly never made them. But I did love Little Debbie snack cakes.
One of my very first cookbooks was the 1977 softcover edition of The Moosewood Cookbook by Mollie Katzen. I used this cookbook in my first first tiny apartment in Manhattan, in Chicago, and it still graces my cookbook shelf here in San Diego. I loved the hand-lettered recipes, the friendly introduction to vegetarian food, and […]