I love squash season. Thanks to Melissa’s Produce, I had this beautiful array of fall squash varieties to photograph and inspire me to create recipes. Some great things about squash: it’s highly nutritious, low in calories, needs no refrigeration before cooking, stores well, and is adaptable to savory and sweet dishes. It’s also dead-easy to […]
When I tell you that this sauce makes me forget I ever liked cheese, will you believe me? When I tell you that this sauce makes absolutely anything taste better, will you think I’m exaggerating? When I tell you that this sauce is creamy, rich, hearty, AND easy, will you think I’ve gone off the […]
I love autumn, because it’s when squash starts showing up at the markets. And butternut squash is a comfort food from way back, when my mom used to buy the frozen blocks of it, then serve it with salt, pepper, and a pool of melty margarine.