The first time I made these meatless tacos, The Husband nicknamed them “flacos,” as in “fake tacos.” But flaco also means skinny in Spanish, so it’s the perfect name for these fun little tacos. Soy chorizo, vegan sour cream, shredded vegan cheese, and a variety of toppings allow you to set up a buffet and […]
I don’t know about you, but I have never seen a recipe that actually used up ALL the cilantro in a bunch. And then you have this ginormous amount of cilantro that inevitably goes bad. I’m sharing my tip for making cilantro last longer, plus ten ways to cook up the rest of that cilantro. […]
This quick and easy appetizer is perfect for a spring holiday brunch. I took it to a tapas party on Saturday night and it was a big hit. Creamy pesto dipping sauce complements these tiny fingerling potatoes, which many people haven’t seen before.