Spaghetti squash patties are filled with the Mediterranean flavors of kalamata olives, pine nuts, basil, and oregano, then topped with a rich tomato sauce and sprinkled with pine nuts for extra crunch.
Despite my red hair, I’m not Irish. Living in New York and then Chicago, I saw a lot of people use St. Patrick’s Day as a reason to get drunk in the middle of the day and pass it off as socially acceptable. So I wasn’t crazy about the holiday. But these rich chocolate cupcakes […]
You can’t have a game day party without hot wings. And you don’t have to give up hot wings if you’re trying to eat healthy. This vegan version of hot wings creates spicy, meaty snack bites. Serve them with my vegan ranch dressing and crunchy celery sticks to cool the heat. Husband tested and approved! […]